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Cape of Good Wine's avatar

One too many martinis...I'm a big fan of rolling the dice with this method of decision making...whether good or bad, it's gonna be epic and memorable!

What a wonderful interview! I thoroughly enjoyed reading it. I've never felt particularly drawn to California...but I now find myself wanting to visit Alexander Valley and AVV specifically. It's always impressive when wineries can deliver quality and satisfaction at comfortable price points. And hearing Katie's thoughts on the 3 tier system is so interesting (I've always found it such a complicated choice to keep using).

Weirdly enough, despite feeling distanced from Cali, I think there are quite a few similarities between California and the Western Cape...a recent fire in Hermanus (in the middle of winter!!) is another reminder that fires are a real threat.

Also...look at your sweet, handsome faces!!! Thanks for the great read!

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Dave Baxter's avatar

It's inteesting - I may not fully understand the three-tiered system, even though I also subscribe to Tom! But I think it's the case that retailers can't get bottles from anyone BUT wholesalers? So wineries can sell DTC, but not directly to retailers? At the very least, there are out-of-state retailers that can't go around wholesalers. So this is why I could never create a wine shop with a section for different US States - there aren't enough large producers in NY, Virginia, Texas, Michigan, Idaho, etc. The best you can do is have a few Oregon and Washintong brands alongside Cali big brands. And that really is a tragedy. But more for retaiers and consumers (who have to pay for shipping per winery they want to try) than for the wineries themselves, who (correctly or not) feel like DTC is maybe good enough.

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